There are different kinds of seaweeds You have seen some seaweed before. Maybe you ate
Month: March 2019
Ajitama is a wonderful side dish for everyone. Ajitama are eggs with soy sauce flavor.
You can make Kimchi at home! Kimchi is Korean pickles produced by fermentation processes. If
This is the easiest Japanese pickles recipe! We have a lot of different kinds of
I would like to share this miracle food with you! Do you know this special
First time for Teppanyaki I went to Japanese restaurant Daitokai in Cologne, Germany. It was
You can cook varieties of miso soups to have good effects on your health. Miso
I love this noodle soup most from all foods. I hope I can introduce this
Miso soup is a wonderful healthy food Miso soup is very nutoricilous. It contains soy
Awamori is Okinawa’s classic liquor In September 2017, I traveled to Okinawa. It was my first time